SATURDAY NIGHT FEVER
PARTY NIGHT

"Starters"

Prawn Cocktail served with triangles of brown bread and buttter.
Plump pink prawns on a bed of crisp green iceberg lettuce, smothered in a pink Marie Rose sauce. In a stainless steel coupe.

OR

Melon Boat served with a "freshly-baked" roll and butter.
The maiden voyage of our chef's love boat. Succulent wedges of melon with a "sail" of juicy orange.

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"Mains"

Served with petit pois and a choice of french fried potatoes or Jacket potato. Garnished with half a grilled tomato.

Rump Steak
A prime 5oz cooked to your desire, garnished with grilled mushrooms.
Why not try one of our delicious sauces? Ask your waiter.

OR

Breaded Scampi.
Formed from plump scampi tails in a crispy crumb, deep-fried until golden-brown. Accompanied with Tartare sauce.

Vegetarian alternative
There isn't one as veggies hadn't yet been invented! Just joking, folks! We've got delicious(?) nut rissoles for the masochists among you.

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"Sweets"

Black Forest Gateau

OR

Ice Cream Sundae

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